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Breakfast Cook
21c Museum Hotels
About the role 21c Museum Hotels, which combines a contemporary art museum, a boutique hotel and a chef-driven restaurant, is hiring a Breakfast Cook. The cook reports to the Sous Chef, Chef de Cuisin...
Part-Time Prep Cook
asmglobal
About the role Legends & ASM Global, which manages public assembly facilities including the Dayton Convention Center, is hiring a part-time Prep Cook immediately. The cook prepares food as directed, h...
Second Cook - Fine Dining
The Greenbrier Hotel
About the role The Greenbrier Hotel in White Sulphur Springs is looking for a Second Cook within the Chef department. The purpose of the role is to consistently provide a flawless dining experience wi...
Sushi Cook
discoverylandco
About the role The Madison Club, a Discovery Land Company location outside La Quinta, CA, is seeking a Sushi Cook to join its Food and Beverage Culinary Department. You will work closely with the Sush...
Station Cook (Full-Time)
montclairhospitality
About the role We are looking for a motivated Station Cook to join Pasta Ramen, an innovative Italian-Japanese fusion restaurant in Montclair, New Jersey. As part of the kitchen team you will support...
Sushi Cook
montclairhospitality
About the role As a Sushi Cook you will lead the sushi program, working closely with the culinary and management teams to deliver high-quality, beautifully presented sushi dishes and an exceptional gu...
Market Cook – Seasonal Culinary Position
discoverylandco
About the role The Madison Club, part of Discovery Land Company, is seeking a Market Cook to join its Culinary Department for the winter and spring season. This full‑time, seasonal position runs from...
Sushi Cook – Culinary Team
discoverylandco
About the role The Sushi Cook will join the Food and Beverage Culinary Department at the Summit Club, located just outside Las Vegas, NV. You will craft fresh fish dishes for members and guests while...
Cook 1 (Pool)
loewshotels
About the role Loews Arlington Hotel, part of Loews Hotels & Co., is hiring a Cook 1 (Pool) for its pool kitchen. The hotel supports 888 rooms, five dining venues, pools, spa services and 266,000 squa...
About the role The Food and Beverage Associate prepares ingredients, cooks menu items to order, and maintains a clean, safe workspace in a high‑paced outdoor eatery. The position supports two venues –...
Cocinero/a de Línea – Gastronomía Afropanameña
La Tapa del Coco
About the role We are looking for a passionate Line Cook to join our growing kitchen team, specializing in Afro‑Panamanian cuisine. The successful candidate will be part of the core operation, ensurin...
About the role Salted is looking for enthusiastic line and prep cooks to join the largest delivery‑focused restaurant group in the United States. You will work in a fast‑paced kitchen in San Francisco...
Chef de Partie – Culinary Team at Driftwood Golf & Ranch Club
discoverylandco
About the role The Driftwood Golf & Ranch Club, part of Discovery Land Company, is seeking a Chef de Partie to join its Food & Beverage Culinary Department. You will support the culinary team by prepa...
Chef de Partie - Culinary Department
Delano Miami Beach
About the role Delano Miami Beach, a luxury hotel with 171 rooms and food and beverage concepts, is hiring a Chef de Partie. Working under the guidance of the Executive Sous Chef, the Chef de Partie c...
About the role Hippo Pockets, part of Centro Restaurant Group, is hiring for several part‑time positions at its fast‑casual location in Plymouth. Roles include support/expo staff, line cooks, and shif...
Chef de Partie – Culinary Team at Troubadour Golf & Field Club
discoverylandco
About the role The Chef de Partie will play a vital, supporting role on the culinary team by assisting with food preparation, deliveries, and kitchen cleanliness. The Cook will work with a range of in...
Traveling Kitchen Staff – Various Culinary Roles
cottonholdings
About the role Cotton Holdings is seeking energetic culinary professionals to join a mobile kitchen team that travels across the United States. Positions range from kitchen assistants to culinary proj...
Sous Chef
21c Museum Hotels
About the role 21c Museum Hotels combines a contemporary art museum, a boutique hotel and a chef-driven restaurant. The Sous Chef reports to the Chef de Cuisine / Executive Chef and supervises line co...
Expeditor - Credit Union 1 Amphitheater
asmglobal
About the role Credit Union 1 Amphitheater is hiring an expeditor. The expeditor communicates orders and information between the front of house and the kitchen, ensuring food is cooked in the correct...
Expeditor - Credit Union 1 Amphitheater
asmglobal
About the role Credit Union 1 Amphitheater is hiring an expeditor. The expeditor communicates orders and information between the front of house and the kitchen, ensuring food is cooked in the correct...