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Accounting Manager – Part-time (NYC)
Morgan & Mallet International
About the role Our client, a prestigious luxury hotel in the heart of New York City, is looking for an experienced Accounting Manager to lead its financial operations on a part‑time basis. The role is...
Assistant Manager – Hospitality (M/F)
Morgan & Mallet International
About the role The luxury hotel in New York’s vibrant SoHo district is looking for an Assistant Manager to support daily operations and elevate the guest experience. Reporting to senior management, yo...
In-house Hotel Audiovisual Technician (Full-time)
Morgan & Mallet International
About the role We are looking for a skilled Audiovisual Technician to join a prestigious Manhattan hotel. The role involves ensuring all AV equipment used for events and guest services operates flawle...
Part-Time Dishwasher (4-15 hrs/week)
Flying Swine Restaurant Holdings, LLC
About the role The Eat Shop is looking for a reliable part‑time Dishwasher to support its bakery operation. You will work in a fast‑paced environment, handling the cleaning and sanitising of all baker...
Room Attendant – Hotel Housekeeping
Hospitality America
About the role The Hampton Inn Miami Airport Hotel is looking for a detail‑oriented Room Attendant to join its housekeeping team. In this position you will ensure guest rooms are clean, comfortable, a...
Hotel Maintenance Supervisor
Raymond Management Company
About the role We are seeking an experienced Maintenance Supervisor to lead our hotel’s maintenance team. In this role you will ensure that all building systems and equipment operate safely and effici...
Vice President of Operations – Restaurant Service Division
Restaurant Associates
About the role As the Vice President of Operations for the Restaurant Service Division, you will provide strategic and operational leadership across a portfolio of high‑volume, upscale and fine‑dining...
Vice President of Operations
Structure Hospitality
About the role The Vice President of Operations at Structure Hospitality leads a portfolio of hotels, driving operational excellence, financial discipline, and strong owner relationships. This senior...
Business Center Attendant (Casual)
Fairmont Hotels & Resorts
About the role We are looking for a friendly and professional Business Center Attendant to join our team at Fairmont Orchid. In this casual position you will be the first point of contact for guests n...
À propos du poste Rejoignez sunday en tant que chef de secteur CHR à Lyon. Vous serez le moteur commercial terrain, chargé de développer la présence de notre solution de paiement QR code dans les rest...
General Manager – 5-Star Luxury Boutique Hotel (San Francisco)
Ali Professional
About the role We are seeking an accomplished General Manager to lead one of San Francisco’s most prestigious 5‑star boutique hotels. The successful candidate will be the steward of the property’s bra...
Restaurant Host / Hostess
Bishop's Lodge, Auberge Collection
About the role The Restaurant Host is the first point of contact for guests, creating a welcoming atmosphere that reflects Auberge Collection’s hospitality standards. You will ensure smooth guest flow...
Houseperson – Hotel Operations
Hospitality America
About the role The Hampton Inn Miami Airport Hotel is looking for a dedicated Houseperson to keep public areas clean, welcoming and safe for guests. You will work closely with the housekeeping team an...
Shift Lead
Convive Brands
About the role We are looking for an enthusiastic Shift Lead to join our restaurant team. You will be the face of the dining experience, ensuring guests receive friendly, attentive service throughout...
About the role The Sleeping Lion is assembling its opening team for a new restaurant in Fort Davis, Texas. We are looking for enthusiastic individuals to fill salaried management positions as well as...
Head Chef – Live-In Position
Mammoth Recruitment and HR Services
About the role We are looking for an enthusiastic Head Chef to lead the kitchen of a friendly local pub on the outskirts of Boston. This live‑in role offers the chance to create high‑quality dishes fr...
About the role The Hospitality Coordinator supports Constellation Brands’ High West brand by managing employee, VIP and trade hospitality visits across three venues. Reporting to the Events Manager, t...
About the role Under direct supervision, the Food Service Aide II works as a lead worker in the University of Maryland dining facilities. The role involves preparing and serving simple menu items acco...
About the role The Dining Services Coordinator – Dishroom leads the operation of three high‑volume dish and ware‑washing stations in the South Campus Dining Hall. Reporting to senior management, you w...
Vice President, Enterprise Transformation
Executive Recruit
About the role The Vice President, Enterprise Transformation will lead the strategic transformation agenda for a leading hospitality organisation. Reporting directly to the CEO, this senior leader wil...