This job is no longer available
This job expired on 16/07/2026. It no longer accepts applications.
Agent de Restauration – Cuisine Centrale (CDD Remplacement)
EPSM de l'agglomération lilloise - GHT Psy NPdC · Artois
Job description
About the role
The central kitchen is looking for a Food Service Agent to join the team on a replacement basis. You will take part in the collective preparation of meals while ensuring strict compliance with hygiene and safety standards.
Key responsibilities
- Participate in daily meal production, respecting collective catering hygiene rules.
- Handle allergenic products safely and according to regulations.
- Maintain kitchen equipment and premises in clean condition.
- Perform large‑scale dishwashing (plonge batterie).
- Report any anomalies or issues to the direct supervisor promptly.
Required profile
- CAP in polyvalent restaurant service is a plus.
- Good physical condition and ability to lift loads.
- Team‑oriented attitude with flexibility and discretion.
Required skills
- Knowledge of HACCP and food safety regulations.
- Understanding of safety rules for kitchen products and equipment.
- Ability to operate kitchen tools and equipment safely.
- Experience in handling allergenic foods.
What we offer
- Fixed‑term replacement contract (CDD).
- 38‑hour work week, Monday‑Friday, 06:00‑13:36.
- Specific uniform provided.
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in the United States.
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
EPSM de l'agglomération lilloise - GHT Psy NPdC
Artois