Part-Time Cook – Residential Treatment Facility
crossroadsinc · Scottsdale
Job description
About the role
The Cook will maintain a safe, healthy kitchen and prepare nutritious meals for guests, clients, and staff in a fast‑paced behavioral health residential setting.
Key responsibilities
- Prepare meals according to instructions and daily menus from the Food Services Director.
- Serve meals to clients, guests, and staff.
- Maintain a clean, safe, and healthy work area and comply with Department of Health inspections.
- Operate cashless register for sales, debits, payouts, and closeout balances.
- Perform other duties as required.
Required profile
- Current CPR/First Aid/Narcan training and annual negative TB test.
- Clean Motor Vehicle Record (preferred) and successful background and Adult Protective Services checks.
- Current Food Handlers Card.
- Ability to work independently and as part of a team, follow simple instructions, and communicate effectively.
Required skills
- Knowledge of food safety and Department of Health inspection procedures.
- Experience operating a cashless register.
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Published 1 week ago
Expires 1 month from now
9 views · 0 interested
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crossroadsinc
Scottsdale