Restaurant Crew Member – Fast‑Food Team

About the role

Join Wendy’s as a Crew Member and become part of a supportive team that delivers fresh, quality food to guests. You’ll work in a fast‑paced environment, learning the fundamentals of restaurant operations while providing friendly service.

Key responsibilities

• Prepare menu items following Wendy’s brand standards.
• Serve customers efficiently and courteously at the counter or drive‑through.
• Operate restaurant equipment such as the point‑of‑sale register, grill, and headset communication system.
• Maintain a clean and organized work area, adhering to safety and hygiene guidelines.
• Assist teammates with tasks throughout the shift to ensure smooth operations.

Required profile

• Positive attitude and willingness to help both coworkers and customers.
• Ability to stand and move for most of the shift.
• Eagerness to learn new skills and follow established procedures.
• Proactive in identifying and correcting issues.

Required skills

• Operating point‑of‑sale register.
• Grill operation.
• Using headset communication system.

What we offer

• Free meals while on shift.
• Competitive hourly wage of $14‑$15.
• 401(k) plan and employee assistance program.
• Paid time off, healthcare benefits for qualifying employees, and flexible scheduling.
• Opportunities for career growth and paid training.