Prep Cook

About the role

Midtown is looking for full-time and part-time Prep Cooks to support its restaurants behind the scenes. Prep cooks help prepare and plate meal options while keeping the workspace safe and sanitary, and assist the cook with basic recipes. The team works closely together across the food and beverage experience.

Key responsibilities

• Wash, chop, store and handle ingredients
• Prepare raw ingredients for use in recipes
• Make sauces and garnishes quickly and efficiently
• Follow established recipes and presentation standards
• Maintain clean and sanitary kitchen areas
• Assist with periodic catering events

Required profile

• Passion for preparing and cooking meals for others
• Able to pass a background check and have excellent professional references
• Complies with Department of Health sanitary guidelines
• Can work quickly under pressure and stand for long periods
• Able to lift up to 50 pounds
• Transferrable skills and education are also considered

Bonus points

• At least one year of food preparation and cooking experience
• Current ServSafe certification (food handler and allergen)

What we offer

• Pay of $20-$22 per hour depending on experience
• Health, dental and vision insurance
• Paid time off and 401k
• Dining discounts and wellness program