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Meat Clerk

meijer · Waite Park

New
Junior 15 - 17 USD/hour 🇬🇧 English
COOL compliance

Job description

About the role

Fresh Thyme Market is hiring a Meat Clerk in Waite Park. The Meat & Seafood Clerk keeps all store meat cases stocked and clean during business hours, assists customers as needed and maintains a friendly, energetic demeanor while following the Meat Department's procedural guidelines.

Key responsibilities

  • Keep meat and seafood cases, storage area and work area clean and safe, including sweeping floors and removing hazardous debris.
  • Stock meat and seafood cases, present products, face and organize items according to Meat Department schematics, and check tag and pricing accuracy.
  • Check the rotation of products and watch for expired stock.
  • Answer customer questions, help with purchases and product selection, and sell and cross-sell products at the meat counter.
  • Receive, inspect and log incoming products for shipment accuracy, temperature and quality.
  • Monitor point-of-purchase signs, recipe cards, coupons and promotional material.
  • Use knives, scales, wrappers, compactors, garbage disposals, pallet jacks and hand trucks, and maintain proper temperatures during production.
  • Prepare meat and seafood products, pack and wrap them, and follow dating procedures.
  • Organize, stack and rotate products in the cooler and freezer, and take part in pre-inventory preparation.
  • Walk the department regularly to keep it organized, sanitary and clean, and perform other duties as assigned.

Required profile

  • High school diploma or equivalent.
  • Preferred: 1-2 years of grocery retail experience in meat department processes, and previous experience in a natural foods industry is a plus.
  • Ability to work varied hours and days as business dictates.
  • Familiarity with Health Department guidelines for grocery retail and basic knowledge of math, weights and measures.

Required skills

  • Expert packaging and wrapping skills.
  • Ability to cut and weigh meat and seafood, and use knives, tenderizers, grinders and meat machinery.
  • Understanding of COOL compliance for seafood and knowledge of product origins.
  • Customer service, attention to detail, multitasking and teamwork.

What we offer

  • Pay starting at $15.00-$16.50, with raises under the Fresh Thyme Market plan.
  • Weekly pay, scheduling flexibility and career growth opportunities.
  • Paid parental leave, 401(k) with employer match, and employee assistance program.
  • Full-time benefits including medical, dental and life insurance.

Questions fréquentes

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Source : ats:workday

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Published 6 hours ago

Expires 1 month from now

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meijer

Waite Park