Kitchen Steward

About the role

Faena New York, located at 500 West 18th Street overlooking the High Line, is looking for a Steward. The Steward keeps the kitchen clean, sanitary and well organized, supporting the back-of-house team in a fast-paced luxury dining environment. This is a full-time position paid at $29.00 per hour.

Key responsibilities

• Wash, sanitize and store dishware, utensils and kitchen equipment.
• Maintain a clean, organized and efficient dish station.
• Assist chefs with basic prep tasks, including ingredient cleaning and storage.
• Monitor and restock clean service ware so kitchen operations run smoothly.
• Ensure compliance with health and safety sanitation protocols.

Required profile

• Previous experience in kitchen sanitation or stewarding is preferred.
• Ability to lift up to 50 lbs and stand for extended periods; medium work level with occasional lifting and moving of objects.
• Ability to work in a high-paced environment and to move safely in uneven terrain or confined spaces.

Required skills

• Understanding of food safety regulations and HACCP guidelines.
• Strong physical endurance and attention to detail in kitchen hygiene and equipment handling.
• Ability to multitask and support multiple kitchen stations as needed.