To-Go Server

About the role

Join a winning team as a To‑Go Server, where you will be the first point of contact for guests picking up their meals. You’ll help deliver an exceptional experience from the moment guests arrive, ensuring their orders are accurate, timely, and served with a friendly attitude.

Key responsibilities

• Greet guests and take to‑go orders efficiently.
• Prepare and package food items according to restaurant standards.
• Maintain a clean and organized service area.
• Handle payments and process tips accurately.
• Collaborate with kitchen staff to ensure order accuracy and speed.
• Provide excellent customer service, addressing any guest concerns promptly.

Required profile

• Embrace the “Be FAIR” values: Friendly, Accommodating, Inclusive, Respectful.
• Team‑player with a guest‑first attitude.
• Prior restaurant experience preferred.
• Passion for great food and a fun work environment.
• Comfortable working in a fast‑paced setting.

Required skills

What we offer

• Unparalleled training and development programs.
• Generous employee discounts on dining, retail, amusements, and hotels.
• Flexible schedules.
• Multiple benefit plans to suit your needs.
• Paid time off or paid sick leave (based on location).
• Opportunities for advancement.
• Community volunteer opportunities with Landry’s League.
• Positive, respectful work environment that values diversity.