Restaurant Server – Part-Time (Weekend)

About the role

We are seeking a friendly and professional Restaurant Server to join our hotel’s food and beverage team on weekends. This part‑time position involves greeting guests, taking orders, and delivering meals and beverages with a focus on excellent customer service.

Key responsibilities

• Greet guests, present menus, and provide recommendations.
• Take food and beverage orders accurately and deliver them promptly.
• Maintain clean and orderly tables, resetting for new guests.
• Collaborate with kitchen staff and fellow servers to ensure smooth service.
• Handle cash or POS transactions as needed.

Required profile

• Strong customer‑service orientation and a positive attitude.
• Ability to work in a fast‑paced environment while paying attention to detail.
• Good communication skills and ability to multitask.
• Physical stamina to stand for long periods and carry trays.

Required skills

What we offer

• Team‑focused culture with on‑the‑job training.
• Opportunities for wage increases at 30, 60 and 90 days.
• Paid vacation, sick leave, holidays (time & ½ pay) and employee discounts.
• Referral bonuses, volunteer paid time off, and an employee assistance program.
• For full‑time teammates: affordable health, dental, vision, 401(k) with company match, and other benefits.