Overnight Stock Manager

About the role

Hy-Vee is hiring an Overnight Stock Manager for its Columbia store in the Grocery department. The role leads the overnight crew that keeps the store stocked, organized and ready for the next day, from managing orders and supervising truck unloads to training the team and troubleshooting equipment. It is an hourly position with overnight shifts.

Key responsibilities

• Set and uphold department standards for customer service, cleanliness, sanitation, team relations and profitability
• Supervise and direct the overnight stock crew, assistant managers, departments and custodian crews, assigning duties and holding check-ins
• Oversee ordering from the warehouse, including pre-orders for grocery, non-foods and supplies, and coordinate with assistant managers
• Coordinate the C.A.R.S. system, including inventory setup, understock and backstock management, trigger settings, damage removal and order review
• Unload trucks, break down pallets, sort items by aisle and check in vendor deliveries; supervise drop shipments, direct store deliveries and produce and frozen food truck unloading
• Write the overnight stock schedule and monitor time-off, vacation, overtime and sick-call requests
• Train new employees on stocking, facing, order tags, UPCs, checkout, sacking and customer service, and train supervisors on register handling and department services
• Maintain crew productivity, conduct individual reviews, assist with checkout, cash accountability and day-end reports, and set/reset items, tags and prices including in-store specials
• Troubleshoot store equipment such as electrical systems, registers, coolers, compressors and display cases
• Follow Hy-Vee's dress code, hygiene standards and company policies, and take on special projects as needed

Required profile

• High school diploma or equivalent required
• Three to five years of similar or related work experience preferred
• Ability to lift, carry, push or pull objects of 100 pounds or more, and to stand and walk on hard surfaces for long periods
• Ability to work in cooler or freezer environments and, where applicable, operate pallet jacks, forklifts or similar equipment (certification required before independent use)
• Ability to work overnight hours throughout the store

Required skills

• Basic math skills, including fractions, decimals and percentages
• Clear verbal and written communication with employees, vendors and leadership
• Organization, multitasking and independent work through a full overnight shift
• Leadership and problem-solving in a fast-paced overnight retail environment

The role reports to the Store Director, Store Manager and Assistant Managers of Health Wellness Home, Perishables, Store Operations and E-commerce. Employment is contingent on passing a pre-employment drug screen.