Dishwasher

About the role

We are looking for a reliable Dishwasher to join our restaurant team. In this position you will ensure that all kitchen equipment, utensils, and tableware are cleaned quickly and thoroughly, keeping the kitchen running smoothly for our guests.

Key responsibilities

• Operate commercial dishwashing equipment to clean pots, pans, plates, cutlery, and other kitchen items.
• Maintain a clean and organized dishwashing area, including sorting and storing cleaned items.
• Assist kitchen staff by promptly providing clean cookware and utensils during service.
• Follow health and safety standards to ensure sanitation compliance.
• Report any equipment issues or supply shortages to the kitchen manager.

Required profile

• Ability to juggle multiple tasks in a fast‑paced environment.
• Pride in delivering a job well done and maintaining high cleanliness standards.
• Organized, purposeful work style with a team‑first mindset.

Required skills

What we offer

• Competitive weekly pay with same‑day pay access.
• Health insurance eligibility from day 1 for full‑ and part‑time employees.
• Vacation time and Employee Assistance Program.
• Growth opportunities through industry‑leading training and a 401(k) plan with company matching after 90 days.
• Employee Stock Purchase Program and discounts on food, retail items, travel, and more.