Food Service Worker 3

About the role

Join the Georgia Department of Behavioral Health and Developmental Disabilities at Georgia Regional Hospital in Decatur as a Food Service Worker 3. You will prepare, heat, finish cooking, and serve meals to residents, employees, and patrons while maintaining a clean and safe work environment.

Key responsibilities

• Prepare, heat, and finish cooking food items and serve customers.
• Clean work areas, equipment, utensils, dishes, and silverware.
• Clean, peel, slice, and trim foodstuffs using manual and electric appliances.
• Conduct food supply requisitions and assist with sanitation and maintenance inspections.
• Observe safety, sanitation, and health rules and standards.
• Portion food, place it on plates, and package take‑out items.
• Receive payments for food items and replenish supplies at steam tables and service bars.
• Store food in designated containers to prevent spoilage and unpack supplies.

Required profile

• High school diploma/GED.
• At least one year of experience in a food‑service setting (hospital experience preferred).
• Knowledge of therapeutic diets is desirable.
• Ability to pass a state and national background check.

Required skills

What we offer

• Competitive annual salary ranging from $26,646.85 to $32,500.00.
• Robust benefits package designed for every stage of your career.
• Opportunity to impact the lives of Georgia’s citizens daily.