Restaurant Crew Member – Entry Level

About the role

Join the restaurant team as a Crew Member, where you’ll work in a fast‑paced environment serving guests, preparing food, and keeping the restaurant clean. No prior restaurant experience is required – we provide paid training so you can start your career in food service right away.

Key responsibilities

• Perform opening and closing duties, including setting up stations and securing the restaurant.
• Take guest orders, operate the point‑of‑sale system, and handle cash or card transactions.
• Prepare menu items according to company standards and maintain food safety.
• Keep the dining area, kitchen, and drive‑through clean and organized.
• Assist teammates across the floor, drive‑through, and kitchen as needed.

Required profile

• Team‑player who enjoys working with others.
• Clear communicator with a friendly, enthusiastic attitude.
• Reliable, punctual, and able to follow procedures.
• Willingness to learn and grow within the restaurant.

Required skills

What we offer

• Starting pay of $11.00 per hour with potential $1.50 hourly increase after training and certifications.
• Access to voluntary benefits such as medical, dental, vision, life insurance, and legal coverage.
• 401(k) with safe‑harbor employer match (21 +).
• Gym membership, education assistance, pet insurance, and employee discount program.
• Paid time off, flexible scheduling, casual dress code, and additional $1 per hour for shifts after 10 pm.