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Meat & Poultry Inspector Trainee - Circuit 2-2 (Grundy Co.)

State of Illinois, Department of Agriculture · Springfield

New
Junior 4,373 - 5,703 USD/month 🇬🇧 English
HACCP SSOP

Job description

About the role

The Illinois Department of Agriculture is hiring one Meat and Poultry Inspector Trainee for Circuit 2-2 (Grundy County). The trainee joins a six- to twelve-month agency-sponsored training program under direct supervision, learning slaughter and processing techniques and inspection procedures to help ensure safe and wholesome meat and poultry products. The position is salaried, full time, 7:00 am to 3:30 pm Monday to Friday, with anticipated starting pay of $4,373 per month.

Key responsibilities

  • Receive orientation, classroom instruction and on-the-job training in animal and poultry slaughter and meat and poultry processing.
  • Learn inspection techniques and procedures to maintain state and federal standards.
  • Perform antemortem inspection of live animals and/or poultry for signs of abnormality or disease, under close supervision.
  • Complete the Employee Development Guide and the department's slaughter and processing training courses.
  • Travel to sites to perform inspections and attend workshops, meetings and other learning activities.
  • Report to headquarters as needed depending on operational needs.

Required profile

  • High school level knowledge, skill and mental development, preferably with courses in algebra, biology or chemistry.
  • Ability to pass a preemployment physical and complete a name-based background screening.
  • Valid driver's license and ability to travel; residency in Grundy, LaSalle or Kendall County.
  • Medium work: lifting no more than 50 pounds at a time, with frequent lifting of up to 25 pounds.
  • Overtime, including evenings and weekends, is a condition of employment.

Preferred qualifications

  • Education beyond high school, preferably a bachelor's or advanced degree in science or agriculture.
  • Experience in butchering, slaughtering or processing animals for food, and observing postmortem exams.
  • Working knowledge of HACCP principles and SSOPs, and of identifying adulterated products.

What we offer

  • Health, life, vision and dental insurance, pension plan and public service loan forgiveness.
  • Flexible work schedules in many program areas, 12 paid sick days and 10-25 paid vacation days.
  • 13-14 paid state holidays and deferred compensation options.

Applicants must apply electronically through the State of Illinois online application portal; applications by email or paper are not accepted. The position is union-covered.

Questions fréquentes

Le salaire proposé pour ce poste est de 4-6k USD par mois. Le détail figure dans l'annonce.
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State of Illinois, Department of Agriculture

Springfield