Lead Cook - Xfinity Center

About the role

A concession stand at the Xfinity Center in Mansfield is hiring a Lead Cook. The cook oversees a small kitchen staff to keep productivity and efficiency high, must be available for event days, and works under pressure during busy times.

Key responsibilities

• Oversee food preparation and service in the concession stand
• Maintain a clean and sanitary kitchen environment
• Manage a small kitchen staff to maximize productivity and efficiency
• Keep inventory products and prepare them according to management and health guidelines
• Clean equipment and the cooking area
• Perform duties needed to deliver the concessions menu
• Follow safety policies, report unsafe conditions and safety incidents through the company's risk management system

Required profile

• At least 18 years old
• Previous cooking experience required; high school diploma or equivalent, culinary training preferred
• 2 to 3 years of work in a fast-paced high-end club or restaurant
• Ability to lift up to 50 lbs and to stand, walk, reach and bend for long periods
• Able to work flexible hours, including evenings, weekends and holidays, and under pressure

Required skills

• Effective interpersonal and oral communication skills
• Team player with a can-do, cheerful and professional attitude
• Initiative and ability to act independently

Pay is $21 per hour.