Food Preparation Specialist-2
Cossatot Community College of the University of Arkansas · Cossatot Community College of the University of Arkansas
Job description
About the role
The Food Preparation Specialist-2 supports the food service operations at Bolt’s Bistro on the Cossatot Community College campus. This position works within a safety‑focused environment and contributes to the college’s Continuous Quality Improvement initiatives.
Key responsibilities
- Prepare food items in accordance with established safety and hygiene standards.
- Maintain a clean, organized, and well‑stocked work area.
- Participate in Continuous Quality Improvement (CQI) processes by measuring and analyzing work outcomes.
Required profile
- Current University of Arkansas System employee (including student employees or graduate assistants) or eligible applicant through Workday.
- Successful completion of rigorous background checks.
- Willingness to complete hands‑on orientation specific to the position.
Required skills
What we offer
- Safe work environment with thorough background screening.
- Comprehensive hands‑on orientation to ensure role readiness.
- Opportunity to engage in CQI initiatives that impact student services.
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Published 1 month ago
Expires 1 week from now
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Cossatot Community College of the University of Arkansas
Cossatot Community College of the University of Arkansas
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