Facilities Maintenance Technician

About the role

Taco Bell is hiring a Facilities Maintenance Technician in Greenfield, Indiana. The technician troubleshoots, repairs and maintains kitchen equipment and carries out minor building repairs at assigned restaurants so they stay safe, functional and marketable, while ensuring compliance with state and federal accessibility standards.

Key responsibilities

• Repair and maintain the assigned number of restaurants and complete or manage all repair and maintenance work to standard.
• Respond to emergencies, including nights and weekends, to fix unsafe or hazardous conditions.
• Perform periodic maintenance assessments and accessibility audits, taking corrective action when needed.
• Schedule and track repairs, maintain van parts inventory and a central warehouse of tools and supplies.
• Process work orders from restaurant teams, prioritise and schedule visits with district managers.
• Track parts purchases and billing to accounts payable, and record completed repairs in the facility tracking system.
• Build technical skills to maintain additional assets.

Required profile

• High school diploma or GED; trade-related training, education or certification is a plus.
• 3-5 years of hands-on experience in multi-unit facility maintenance or equipment repair.
• Experience repairing restaurant equipment, electrical, plumbing and building systems.
• Ability to plan and prioritise tasks independently and strong written and verbal communication skills.
• Valid driver's license with a good driving record and ability to pass a criminal background check.

Required skills

• Basic computer skills, including Outlook and Excel.
• Working knowledge of inventory control.
• Restaurant equipment certifications and some HVAC/mechanical or refrigeration experience preferred but not required.