Dishwasher – Kitchen Support

About the role

RH Hospitality is looking for a dedicated Dishwasher to keep the kitchen environment pristine and support the culinary team in delivering a world‑class dining experience. This role is essential for maintaining sanitation standards and ensuring smooth back‑of‑house operations.

Key responsibilities

• Maintain a clean and organized kitchen by upholding RH’s sanitation standards across dish stations, storage, trash, and back‑of‑house areas.
• Thoroughly clean all plateware, glassware, silverware, cookware, and utensils to support flawless service.
• Assist with daily food preparation, inventory organization, and other cleaning tasks as needed.
• Develop basic knowledge of RH’s menu items and ingredients to better support kitchen operations.

Required profile

• Minimum 1 + year experience in a high‑volume, full‑service culinary environment.
• Basic awareness of food safety standards.
• Legal authorization to work in the country of application.
• Ability to meet local age and labor regulations for kitchen work.
• Flexibility to work weekends, holidays, and variable shifts.

Required skills

• Food safety awareness