Concessions Cook - White River Amphitheater

About the role

The Concessions Cook at White River Amphitheater prepares and cooks food items that deliver high quality taste and appearance, satisfying guests and maximizing food revenues. The position is advertised by Legends Global, a hospitality and events agency, and is based in Auburn.

Key responsibilities

• Observe and practice all established health and sanitation procedures.
• Ensure products are prepared, held and served at the correct temperatures, with proper rotation, labeling and dating.
• Use the proper utensils and portions at all times.
• Keep the work area clean, sanitized and organized, and follow sanitary practices for food handling and kitchen/serving area maintenance.
• Keep management informed of food quantities and quality in prep, on the line and in holding cabinets.
• Coordinate orders so they are cooked on time and accurately, and assist with re-stocking paper supplies and food items.
• Perform opening and closing procedures as set out in the Employee Training Manual, and follow all health and safety regulations.
• May be assigned to work multiple stations during the shift, and assist other positions when needed.

Required profile

• At least 6 months of experience in food preparation in a fast-paced environment.
• Able to interact verbally and listen attentively to co-workers and supervisors, and to follow written and oral directions.
• Able to work under pressure and independently.