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Seasonal Floor Staff (Part-Time)

abinbev · San Diego

New
Junior 18 USD/hour 🇬🇧 English

Job description

About the role

The Seasonal Floor Staff member creates memorable experiences for guests in the Cutwater Spirits Tasting Room and Kitchen, handling everything from greeting visitors to delivering food and sharing product stories.

Key responsibilities

  • Greet guests and provide a warm welcome.
  • Take orders, enter them into the POS system and process payments.
  • Deliver food and beverages, clear tables, and bus dishes.
  • Answer guest questions about menu items, ingredients and recommendations.
  • Handle phone reservations and respond to customer complaints.
  • Maintain stocked server stations with tableware, napkins and condiments.

Required profile

  • High school diploma or equivalent.
  • At least 1 year experience in food service.
  • Food handler’s license (or obtain within 30 days).
  • Must be at least 18 years old and able to stand for extended periods.
  • Flexible availability including nights and weekends (minimum 3 days per week).

What we offer

  • Hourly wage of $18.00 plus tips.
  • Product samples and other great perks.
  • Fast‑paced environment with a passionate team that acts like owners.

Questions fréquentes

Le salaire n'est pas communiqué publiquement par le recruteur. Vous pouvez postuler et négocier directement avec abinbev.
Cliquez sur "Postuler maintenant" en haut de la page. Vous pouvez importer votre CV en 1 clic — Jobiglo extrait automatiquement vos informations et postule pour vous.
Source : ats:workday

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Published 2 days ago

Expires 1 month from now

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abinbev

San Diego

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