Production Lead – Poultry Manufacturing

About the role

Poultry Production Lead manages daily operations, monitors production goals, and ensures quality and safety standards are met. The role oversees team members, handles shift scheduling, and acts as the bridge between management and floor workers.

Key responsibilities

• Coordinate workflow, assign daily tasks and execute manufacturing schedules to meet output quotas.
• Conduct product inspections, perform line clearances and complete quality checklists.
• Train new hires, coach staff on SOPs, perform performance evaluations and manage shift schedules.
• Enforce safety protocols, ensure proper protective gear usage and maintain a GMP/ISO‑compliant work environment.
• Troubleshoot machinery (e.g., Pac Mac Baggers), assist Engineering and Maintenance during downtime and resolve team conflicts.

Required profile

• Minimum 2 years experience in a production, industrial or manufacturing environment; poultry processing experience preferred.
• Must successfully complete a pre‑employment drug test and background check.
• Legal authorization to work in the United States; no visa sponsorship available.

Required skills

• Operating production machinery (including Pac Mac Baggers).
• Proficiency with Microsoft Office.
• Knowledge of lean manufacturing principles.
• Familiarity with project management methodologies.