Dishwasher

About the role

Join a winning team as a Dishwasher, supporting our guests’ experience by keeping the kitchen and dining areas spotless. This position offers a fast‑paced environment where you’ll work alongside a dedicated hospitality crew.

Key responsibilities

• Wash, rinse, and sanitize dishes, glassware, and kitchen utensils.
• Maintain cleanliness of dishwashing stations and related equipment.
• Assist kitchen staff by ensuring a steady supply of clean dishes and tools.
• Follow health and safety standards to uphold food‑service quality.

Required profile

• Embrace the “Be FAIR” values: Friendly, Accommodating, Inclusive, Respectful.
• Team‑player with a guest‑first attitude.
• Prior restaurant experience preferred.
• Passion for great food and a fun work environment.
• Comfortable working in a fast‑paced setting.

Required skills

What we offer

• Comprehensive training and development programs.
• Generous employee discounts on dining, retail, amusements, and hotels.
• Flexible scheduling options.
• Multiple benefit plans, paid time off or sick leave (based on location).
• Opportunities for career advancement.
• Community volunteer opportunities through Landry’s League.
• Positive, respectful workplace that values diversity.